Moroccan Breakfast

  Experience the authentic rituals of a Moroccan morning; a traditional Tagine of “Khlii” (hand-cured dried meat) slow-cooked with fresh eggs in a clay pot. This journey is accompanied by a curated selection of pure honey, labneh with a touch of wild thyme (Zaatar), and premium black olives, all served with a basket of hot bread and refreshing orange juice for an exceptional start to your day.